[syndicate] Re: [Ds

Frederic Madre fmadre at free.fr
Thu May 27 00:01:22 CEST 2004


barf

Source: Blimpie International, Inc.

f.

At 23:58 26/05/2004, you wrote:
>ooo
>
>
>According to Mark Mears, Chief Marketing Officer of Blimpie International, 
>Inc., the BLIMPIE "Super Summer" promotion is just one aspect of the 
>company's ongoing efforts to redefine the sandwich category by increasing 
>awareness of the BLIMPIE product superiority, unique, fresh-sliced 
>preparation technique and category exclusive Panini Grills.
>
>"It is our 40th Birthday this year and we want to make a big impression 
>both with our hot new menu concepts and our exciting promotions," said 
>Mears. "This year isn't just a milestone to celebrate BLIMPIE being 
>'40-years young,' but also the revitalization of the brand and transition 
>of BLIMPIE from a traditional neighborhood sub shop into a more consumer 
>driven 'contemporary deli' complemented with the entertainment and fun. We 
>want the world to learn what our millions of customers already know -- 
>It's not just a sandwich, it's a BLIMPIE -- a remarkable sensory experience."
>
>ray
>
>f.
>
>At 23:57 26/05/2004, you wrote:
>
>>>Menu Items All Part of the Huge 'Super Summer' Promotion From BLIMPIE(R)
>>
>>
>>gosh
>>
>>
>>Introduction of Limited Time Panini-Grilled Sandwich & Salad Offerings:
>>        To celebrate its "Super Summer," BLIMPIE will also bring back its 
>> most
>>        popular limited time offering sandwiches and salads from the past 
>> year.
>>        Starting May 28th customers can choose from the New Orleans Blackened
>>        Chicken Sub, the London Broil Club and the Stacked BLIMPIE 
>> Best(R).  As
>>        always, each sandwich features fresh, sliced ingredients and is
>>        finished on a BLIMPIE Panini Grill.  Each sandwich is also 
>> available as
>>        a "Super Summer" salad.  Guests can also choose to "carb-count" their
>>        grilled "Super Summer" Subs by having the sub roll replaced with low
>>        net-carb BLIMPIE Carb-Counter bread.
>>
>>
>>f.
>>
>>
>>
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>
>
>
>
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